What happens to a hamburger / [book]
By: Showers, Paul.
Contributor(s): Rockwell, Anne F [ill.].
Material type:
BookSeries: Let's-read-and-find-out science book. Let's-read-and-find-out book.Publisher: New York : Harper & Row, c1985Edition: Rev. ed.Description: [32] p. : col. ill. ; 23 x 18 cm.ISBN: 0064450139 (pbk.) :; 0690044267 :; 0690044275 (lib. bdg.) :; 0064450139 (pbk.); 0690044275; 0690044267; 0690044275 (lib. bdg.).Subject(s): Digestion | Digestion | Digestive systemDDC classification: 612/.3 | 612/.3 Summary: Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Books | Manitoba School for the Deaf Library | E SHO (Browse shelf) | Available | 008538 |
Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system.
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