Showers, Paul. <br/><br/>
What happens to a hamburger /  [book] 

 - Rev. ed. 
 - New York :  Harper & Row,  c1985. 
 - [32] p. :  col. ill. ;  23 x 18 cm. 
 - Let's-read-and-find-out science book .
 - Let's-read-and-find-out book .
<br/><br/> Explains the processes by which a hamburger and other foods are used to make energy, strong bones, and solid muscles as they pass through the digestive system. 
<br/><br/><label>ISBN: </label>0064450139 (pbk.) :  $3.95 0690044267 :  $11.50 0690044275 (lib. bdg.) :  $10.89 0064450139 (pbk.) 0690044275 0690044267 0690044275 (lib. bdg.) 
<br/><br/><label>LCCN: </label>84045343 /AC     84045343      84048784 /AC      84045343 -/AC 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Digestion<br/>Digestion.<br/>Digestive system.
<br/><br/><label>LC Class. No.: </label>QP145  / .S49 1985b 
<br/><br/><label>Dewey Class. No.: </label>612/.3 612/.3