| 000 -LEADER |
|---|
| fixed length control field |
01963cam a2200493 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
21100773 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240412114327.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
190725s2020 nyua b 6 000 1 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2019031107 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780593123300 |
| Qualifying information |
(hardcover) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780593123317 |
| Qualifying information |
(library binding) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Canceled/invalid ISBN |
9780593123324 |
| Qualifying information |
(ebook) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| 042 ## - AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| -- |
lcac |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
PZ7.7.S4548 |
| Item number |
Piz 2020 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
[E] |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Shaskan, Stephen, |
| Relator term |
author, |
| -- |
illustrator. |
| 9 (RLIN) |
14176 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Pizza and Taco : |
| Remainder of title |
who's the best? / |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Who's the best? |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
First edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Random House, |
| Date of production, publication, distribution, manufacture, or copyright notice |
[2020] |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
68 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
22 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
still image |
| Content type code |
sti |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Pizza and Taco ; |
| Volume/sequential designation |
1 |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"A Stepping Stone Book." |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Best friends Pizza and Taco agree on nearly everything until Pizza declares himself the best of all, leading to debating, voting, competing, and finally defining what being the best really means. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Ages 5-8. |
| Source |
Random House Children's Books. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Grades 2-3. |
| Source |
Random House Children's Books. |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Graphic novels. |
| 9 (RLIN) |
6509 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Best friends |
| Form subdivision |
Fiction. |
| 9 (RLIN) |
8263 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Friendship |
| Form subdivision |
Fiction. |
| 9 (RLIN) |
8264 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Pizza |
| Form subdivision |
Fiction. |
| 9 (RLIN) |
14177 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tacos |
| Form subdivision |
Fiction. |
| 9 (RLIN) |
14178 |
| 650 #1 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Contests |
| Form subdivision |
Fiction. |
| 9 (RLIN) |
13065 |
| 655 #0 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Graphic novels. |
| 9 (RLIN) |
6509 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Online version: |
| Main entry heading |
Shaskan, Stephen. |
| Title |
Pizza and Taco. |
| Edition |
First edition |
| Place, publisher, and date of publication |
New York : Random House, [2020] |
| International Standard Book Number |
9780593123324 |
| Record control number |
(DLC) 2019031108 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
|
| Koha item type |
Books |