| 000 -LEADER |
|---|
| fixed length control field |
01698na a2200313 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200619123706.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
2012 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781555489304 (guide) |
| 082 0# - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
D 613.2 T66 |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Top 5 food mistakes most teens make & how to fix them |
| Medium |
[dvd] |
| 246 33 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Top five food mistakes most teens make & how to fix them |
| Medium |
[dvd] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Mount Kisco, NY : |
| Name of publisher, distributor, etc. |
Human Relations Media ; |
| Place of publication, distribution, etc. |
Orangeville, Ont. : |
| Name of publisher, distributor, etc. |
McIntyre Media [distributor], |
| Date of publication, distribution, etc. |
c2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 videodisc (25 min.) : |
| Other physical details |
sd., col. ; |
| Dimensions |
12 cm. + |
| Accompanying material |
1 teacher's resource guide. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Title taken from title screen. |
| 508 ## - CREATION/PRODUCTION CREDITS NOTE |
|---|
| Creation/production credits note |
Executive producer, Andy Schloat ; producer, Sara Schloat ; writers, Sara Schloat, Elizabeth Kwak-Hifferan. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Designed to introduce students to the five most common food mistakes teens make when dealing with diet and nutrition and suggests ways to correct them. Discusses fruits and vegetables, whole grains and lean proteins, sodium, sugar and fats. Students learn about the U.S. Department of Agriculture's directory recommendations, how to read nutrition labels and how to prepare quick and healthy meals. Also suggests options which are healthier than fast food or vending machines. DVD-ROM allows access to teacher's guide. |
| 521 ## - TARGET AUDIENCE NOTE |
|---|
| Target audience note |
Grades 7-12. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Teens |
| General subdivision |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Youth |
| General subdivision |
Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food habits. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Diet. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Youth |
| General subdivision |
Health and hygiene. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Teens |
| General subdivision |
Health and hygiene. |
| 658 #7 - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Source of term or code |
MWE |
| Main curriculum objective |
HEALTH (GRADES K-12). |
| 658 #7 - INDEX TERM--CURRICULUM OBJECTIVE |
|---|
| Source of term or code |
MWE |
| Main curriculum objective |
HOME ECONOMICS (GRADES 7-12). |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Human Relations Media. |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
McIntyre Media Inc. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Suppress in OPAC |
1 |