000 -LEADER |
fixed length control field |
01698cam a22003617a 4500 |
001 - CONTROL NUMBER |
control field |
17731103 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OSt |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20180820123706.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
130509s2013 nyua j 001 0 eng d |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
LC control number |
2012277360 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781465402547 (hbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1465402543 (hbk.) |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)ocn795010961 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
YDXCP |
Transcribing agency |
YDXCP |
Modifying agency |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
-- |
MWE |
042 ## - AUTHENTICATION CODE |
Authentication code |
lccopycat |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX652.5 |
Item number |
.C637 2013 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5 DOR |
245 00 - TITLE STATEMENT |
Title |
Cook it. |
Medium |
[book] |
250 ## - EDITION STATEMENT |
Edition statement |
1st American ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York, N.Y. : |
Name of publisher, distributor, etc. |
DK Pub., |
Date of publication, distribution, etc. |
2013. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
128 p. : |
Other physical details |
col. ill. ; |
Dimensions |
29 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
500 ## - GENERAL NOTE |
General note |
"Learn to cook 100 easy recipes"--Cover. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Breakfast bites -- Light bites -- Main meals -- Sweet things. |
520 ## - SUMMARY, ETC. |
Summary, etc. |
Young readers will discover instructions for mastering basic techniques - boiling pasta, making pizza, cooking an egg, or baking bread - each leading to a host of over 100 delicious recipes. 'Cook It' also features a simple picture glossary showing kids the best way to peel, chop, slice, and dice, as well as nutrition facts and menu planners for sleepovers, movie nights, picnics and parties, so kids can plan healthy meals their family and friends will enjoy. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking |
9 (RLIN) |
5250 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Quick and easy cooking |
9 (RLIN) |
5253 |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
5254 |
856 42 - ELECTRONIC LOCATION AND ACCESS |
Materials specified |
Publisher description |
Uniform Resource Identifier |
http://www.loc.gov/catdir/enhancements/fy1312/2012277360-d.html |
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
a |
0 |
b |
ibc |
c |
copycat |
d |
3 |
e |
ncip |
f |
20 |
g |
y-gencatlg |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |